The single origin Colombia Supremo Popayan is produced in Sierra Nevadas. It has a balanced acidity with the aroma of hazelnut and toasted caramel, full body with the taste of Dutch cocoa and notes of lush fruits.
The city of Popayan is the capital of the state of Cauca in the southern part of Colombia. The surrounding coffee region lays where the Andes mountain range reaches southern Colombia from Ecuador. Coffee farms in the Popayan region are generally less than 5 hectares, the farms are owned by several indigenous population groups who have been growing coffee for many decades. There are two rainy seasons in the area, producing both a main crop and a mid-crop. All cherries are hand-picked and then pulped and washed in the farms.